Category events

Spumante “metodo classico”

No need to buy Champagner. A lot of wine producers try to apply the Champagner method to their grapes. In our last tasting before summer holidays, we present 7 of them. Barrage and Novintage are from Orvieto and they are…

Spumante “metodo classico”

No need to buy Champagner. A lot of wine producers try to apply the Champagner method to their grapes. In our last tasting before summer holidays, we present 7 of them. Barrage and Novintage are from Orvieto and they are…

Aperitivo-Cheese Tasting

We invite for a Cheese-Wine Pairing aperitivo on Friday June 30 at 6 pm. We have cheese from “Gut Backensholz” (), Germany’s biggest organic “HofKäserei”. We have 4 soft cheeses and 4 hard cheeses. Small amounts of Cheese can be…

Aperitivo-Cheese Tasting

We invite for a Cheese-Wine Pairing aperitivo on Friday June 30 at 6 pm. We have cheese from \”Gut Backensholz\” (), Germany\’s biggest organic \”HofKäserei\”. We have 4 soft cheeses and 4 hard cheeses. Small amounts of Cheese can be…

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