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savouring life
savouring life
Priorities FirstKeep June 21, 2025, free and come to Perugia! I am organizing a party to celebrate my 70th birthday and the first 10 years with Nixy. Please confirm your…
What seemed important to me in 2023? LLMs – Large Language Models. LLM based GPTs have become so powerful that they are doing better for many routine tasks than human…
I wish all my friends and the many other people I had the chance to meet in 68 years a happy 2023! At the end of 2019 and 2020 I…
On 6th December 2019 I came back from Wuhan to Italy. In February I should have been back to China; obviously I was not. Instead of returning to China I…
I wish all my friends a wonderful 2019! On January 11, 2019 I will be 64. Time to change. 2018 was a year of change for me. In June I…
I wrote the following piece in November 2019 staying in Guangzhou not knowing that my…
During a study tour I organized recently with managers from Guangzhou (GKAH, a big producer…
One of the drawbacks of natural wine is instability. I have tasted numerous of white…
a) The building of an international scientific community. People are used only to see growing…
On Europe and countries – thoughts after Brexit I lived half of my life in…
Swimming and snorkeling around Pulau Manukan I made some considerations on nature conservation. …
Submitted by admin on Sun, 11/02/2008 – 14:39 Initially published at: https://stamer-reflex.com/node/126 Der Vortrag selbst (in Deutsch) wurde mitgeschnitten…
Submitted by admin on Tue, 04/22/2008 – 11:41 Am 20. April nahm ich an einer denkwuerdigen Veranstaltung teil…
Google: https://www.google.com/search?q=Keizer+FAO&oq=Keizer+FAO
Wikipedia: https://en.wikipedia.org/wiki/Agricultural_Information_Management_Standards
LinkedIn: https://www.linkedin.com/in/johanneskeizer
Slideshare: https://www.slideshare.net/keizer
Facebook: https://www.facebook.com/johannes.keizer
Researchgate: https://www.researchgate.net/profile/Johannes_Keizer/
Languages: German Mother tongue, English and Italian fluent, Chinese (Mandarin) basic
Happily married to Nixy Wang, Umbrian by choice. Settled down in Perugia at Villa Orfei
WSET L3 Wine expert, discrete cook, trying to make some money by getting others to taste what I like.
Father of a wonderful daughter, who lives in Berlin as an Italian citizen and makes often fun of her father. (she is a comedian)
European in an exciting world, convinced that only science and reason will resolve global problems. On the left trotz alledem!
“I have approximate answers and possible beliefs and different degrees of certainty about different things, but I’m not absolutely sure of anything…” (Richard Feynman)
2017/2018
Independent Consultant for Agriculture, Food and Wine Information
1996 to 2016
Food and Agriculture Organization of the UN – FAO ( https://www.fao.org )
Assignments in that period
References
1995-2000
Freelance Consultant in Research Data Management and Teacher of Chemistry, Biology and Computer Science in Rome working for a number of public and private clients starting in 1996 collaboration with the Food and Agriculture Organization of the UN in the Area of Pesticide Management (Rotterdam Convention)
1989-1995
Research Fellow in Biochemistry at the “Istituto Superiore di Sanità”, Roma and Teacher of Chemistry, Biology and Computer Science in Rome, participated in numerous conferences and workshops on Ecotoxicology and published a good number of scientific paper s in this area
1983-1992
Studies of Biochemistry, Biophysics and Biology at the “Technische Hochschule Hannover”, “Veterinaermedizinische Hochschule Hannover” and “Medizinische Hochschule Hannover”. Johannes Keizer was awarded the degree of “Diplombiochemiker” with majors in biophysics, biochemistry and zoology. He was promoted PhD (Dr. rer. nat) at the University of Mainz with a thesis on biochemical differences in the metabolism of pesticides (1992).
1973-1983
Steel and Chemical Factory Worker, later Laboratory Technician in Germany. Activities in Trade Unions and Political Groups
1965-1973
High School (Gymnasium Carolinum) in Osnabrueck
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I turned 70 on January 11 and my driving license expired. I decided that it was better for my fellow citizens and myself if I stop driving. Driving had become a nightmare for me having always more difficulties to judge distances at the right and the left. Furthermore the car was a useless expenditure, I…
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A significant part of the populist right’s arsenal is anti-immigration rhetoric. They disregard facts and figures, instead exploiting the deep-seated fear of the unknown and the very real anxiety of economically vulnerable people, who fear being pushed into an even weaker position. I know that facts and numbers are powerless against irrational fear, but I…
And DeepSeek was able and willing to answer. As DeepSeek showed for every question his methodology of searching and reasoning I got the answer in live streaming. But instead of a consolidated printout, I got the documented result. But I gathered from the streaming, that DeepSeek wanted to report for China not only the official…
Submitted by Keizer on Sun, 03/04/2012 – 06:52 I am selling my seafront apartment in Borneo, Malaysia, state of Sabah. The apartment is 30 km in the North of Kota Kinabalu. It is part of the Nexus Hotel Complex and was administered by the Hotel. The Hotel is a 5 star resort complext with associated Golf course. The Hotel consortium has…
We are testing AIs, specifically DeepSeek and GPT40. In nixy’s pipeline is a playbook for a future describing piece, but I will not anticipate this. I confronted the AIs with a scientific problem: “I want a review about the role of alfa synuclein in Parkinsons disease stressing the questions: is it the root cause, why…
My fishmonger at the EMI supermarket normally sells only aqua-cultured sea bass (spigola). This is relatively cheap (11 to 16 €/kg) and the only sustainable way to have this fish on the table. The “wild” version of “spigola” is now often reaching 50 €/kg or so. A clear sign that we should keep it swimming…
On January 11, 2025 I turned 70. In November 2025, it is 10 years that I am together with Nixy. Reasons enough for a big party. It will be on June 21, midsummer night. All my family and friends are invited, but also people I met during the many different phases of my life, sharing…
On the first Sunday of March we had a tasting lunch at Villa Orfei. 12 dishes and 7 different wines were served and appreciated The dishes Zucchine Spirals This has become a classic of Giovani’ cuisine. Zucchine are spiralled around the seeds and prepared a a salad. Codiments are changing. This time shredded Hazelnuts, Soya…