Shrimp and Swordfish Tatar

The miracle is the marinade…and I forgot the precise ingredients.At least
– lime
– lemon
– ginger
– some garlic
– parsley
– Oliveoil
All was minced finely with a homogenizer.
Raw Shrimps and swordfish were marinated for at least 24 h.

Shrimp+Swordfish-Tartar

Access: 

Leave a Reply

Your email address will not be published. Required fields are marked *

EN_GB
IT EN_GB
Powered by TranslatePress