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savouring life
Month July 2023
Vanilla Restaurants and Fine Dining
I think I found one of the best Restaurants in my life in Calasetta, Sardegna.. I have been at Uliassi in Senigallia, which has 3 stars Michelin. But the experience with 4 fresh raw Scampi’ that I was served at…
Sunday, August 6, 5pm: Vermentino,, Cannonau, Carignano
Back from Sardegnaand we sampled 140 bottles of wine and spirits. We will organize a series of tastings, Starting with a summer version. You will taste: The wine will be paired with: Please book now. (johannes.keizer@gmail.com, WhatsApp: 3665010443, Participation fee:…
We are on holidays
We are on holidays On July 23 we will be back with new wines. Guess the region
Prosciutteria
Prejudices towards chains? Boring food, standardized dishes, quantity instead of quality production? The prosciutteria in Perugia is part of a chain with 12 outlets between Milan and Perugia. We have been now here for 3 times and it’s a kind…
The Cheese Tasting
we shipped 8 different raw milk cheese from Gut Backensholz” (),and we find 5 wines from our cave to pair with them. for the 2 soft blue cheese-We pair them with a Grechetto from Duca della Cogna. This is a…