Aperitivo-Cheese Tasting

We invite for a Cheese-Wine Pairing aperitivo on Friday June 30 at 6 pm. We have cheese from \”Gut Backensholz\” (https://backensholz.de/), Germany\’s biggest organic \”HofKäserei\”.

We have 4 soft cheeses and 4 hard cheeses.

Small amounts of Cheese can be purchased at the event for the online prices without transport costs.

We will pair the cheese with 5 wines

• Nuricante (Duca della Corgna) – Grechetto
• Martavello (Duca della Corgna)- Gamay del Trasimeno rosato
• Divina Villa (Duca della Corgna) – Gamay del Trasimeno red
• Pinot Nero (Anlag Nichterlein)
• Cabernet Franc (Poggio Cavallo)

Every participant will get a cheese board and we will serve the wines in sequence.

Participation limited to 10! Registration via email (Johannes.keizer@gmail.com) or whatsApp (366510443), 30 €. Deadline June 29.