Granazza!

….is a grape homeonly to the villages of Mamoiada and Orgosolo in central Sardegna. And it is my fvourite wine at the moment. We bought some bottles last summerfrom Sedilesu winery in Mamoiada. We bought the clean one and that “sulle bucce”, the orange wine version. My judgment about natural wines is mostly negative. I mostly fo not appreciate orange wines, they tast of chewing stems.

But this: an overwhelming impression of dried citrus and maccia di Barbagia. Sure, you feel the skins and their contribution to a somewhat wild taste envelope. But in this again dried figs ann generously 15% of alcohol, which balances he roughness of the skins. Unfortunately (for me) it costs what it tastes